4 Hot Savouries $8.00per head
Bride and Groom eats free
HOMEMADE- Mini Quiche, Spinach and Feta Rolls, Lamb and Mint Sausage Rolls, Beef Bon Bon’s, BBQ Meat Balls, Cocktail Spring Rolls (staffed)
Cold Savouries Dip Kabana Platters $5.00 per head staffed)
Supplied with this menu
Tables, Cloths for Buffet Tables, Melamine Plates (square), Stainless Steel Cutlery, Serviettes, Mains and Sweets
Meats Carved at the Buffet Table
(weddings) bridal drop and over lays. Cutting of the Wedding cake $45.00
We require an under covered area for the buffet table and good lighting
ROAST MEATS
YOUR CHOICE OF 3
Roast Beef, Pork, Chicken, Baked Ham, Butter Chicken Drumsticks
Roast Lamb $1.50 per head
Home-made Gluten Free gravy & Condiments
Dinner Rolls & Butter Portions
FRESH VEGETABLES & SALADS
(Choose a combination of 6)
Chat Potato, Potato Bake, Roast Potato, Vegie au Gratin, Sweet Potato and Nut Meg, Roast Pumpkin, Honey Carrots, Garlic Bacon Beans, Peas & Corn, Corn Cobbett’s. SALADS – Tossed Salad, Caesar salad, Coleslaw, Potato and Egg Salad, Broccoli Salad, Sweet Potato Bacon Salad, Coleslaw Pasta Salad, Cajun Rice Salad, Minted Pea and Cabage Salad
SWEETS (staffed)
CHOICE OF 3
Pavlova & fresh fruit salad, Strawberry & Coconut Cheesecake, Apple Crumble, Plum Pudding, Jam Doughnut Pudding, Sticky Date Muffin Caramel Sauce, Min Apple Pies
Mini Meringue, Berries and Cheesecake Grazing Board (This and one more sweet only with this item)
Custard or Cream
60 Adults and over: $41.50 per head
30 Adults to 59: $46.50 per head
Children 6 years to 12 years: Half price
Children 2-5 years $3.50 per head
Special requirements can be arranged
Remaining foods can be arranged to be left
Valid until December 2025